PGI Sicily
$999.00
A golden colour with green reflections Extra Virgin Olive Oil with a light fruity flavour.
It is obtained by cold milling olives belonging to the typical Sicilian varieties such as Cerasuola, Biancolilla and Nocellara. It has a delicate taste and a pleasant scent of tomato and artichoke.
Ideal on fish and shellfish dishes.
| Country of origin | Italy (Sicily) |
| Color | Golden green |
| Perfume | Tomato and artichoke pleasant aroma |
| Flavor | Sweet, slightly fruity |
| Tips for cooking | Ideal on fish and shellfish dishes |