Sole Alto - 100% Italian
This Extra Virgin Olive Oil is obtained by the mixture of oils from the most suitable areas for olive growing in Italy.
It is a cold extracted, “full-bodied” and fragrant oil, and it is suitable for all uses in your kitchen.
Matchs, without altering, all types of dishes, either cooked or raw .
|Country of origin
|Golden yellow with a hint of green
|Fragrant olives odor
|Full-bodied, slightly spicy and spicy
|Tips for cooking
|Suitable for all kitchen uses